Grilled Eggplant, Peppers and OnionsDavid Tanis264 ratings with an average rating of 4 out of 5 stars26445 minutes
Old-Fashioned Scalloped CornDavid Tanis267 ratings with an average rating of 4 out of 5 stars2671 hour
Eprax (Kurdish Stuffed Vegetables and Lamb)Tejal Rao, Parwin Tayyar50 ratings with an average rating of 4 out of 5 stars50About 3 hours
Broccoli Rabe, Shakshuka StyleFlorence Fabricant553 ratings with an average rating of 4 out of 5 stars5531 hour
Summer Vegetable GratinJulia Moskin262 ratings with an average rating of 4 out of 5 stars2621 1/2 hours
Shrimp Fajitas With Peppers and ZucchiniMartha Rose Shulman742 ratings with an average rating of 5 out of 5 stars7421 hour 15 minutes
Steak FajitasMartha Rose Shulman2487 ratings with an average rating of 5 out of 5 stars2,4871 hour, plus 4 hours' marinating
Martha Rose Shulman's Chicken FajitasMartha Rose Shulman1178 ratings with an average rating of 5 out of 5 stars1,1781 3/4 hours
Pizza With Sweet and Hot PeppersDavid Tanis447 ratings with an average rating of 5 out of 5 stars4471 hour, using prepared dough
Rick Easton’s Pizza With PeppersMark Bittman, Rick Easton168 ratings with an average rating of 4 out of 5 stars1681 hour, plus rising
Sheet-Pan Roasted Fish With Sweet PeppersMelissa Clark3772 ratings with an average rating of 5 out of 5 stars3,77240 minutes
Muhammara (Red Pepper and Walnut Spread)The New York Times, Ana Sortun1488 ratings with an average rating of 5 out of 5 stars1,4885 minutes, plus thawing if using frozen peppers
PiklizMelissa Clark, Patrick Celestin420 ratings with an average rating of 4 out of 5 stars42030 minutes, plus 3 days’ pickling
Whole Wheat Focaccia with Peppers and EggplantMartha Rose Shulman69 ratings with an average rating of 4 out of 5 stars6930 minutes active preparation, and 3 1/3 hours for rising and baking
Peppers Stuffed with Farro and Smoked CheeseMartha Rose Shulman334 ratings with an average rating of 4 out of 5 stars3341 hour, plus 15 minutes cooling
Fresh Corn Griddle Cakes With Spicy SalsaDavid Tanis187 ratings with an average rating of 5 out of 5 stars1871 hour
Spicy Couscous Salad With Tomatoes, Green Beans and PeppersDavid Tanis138 ratings with an average rating of 4 out of 5 stars13845 minutes
Stuffed Peppers With Red Rice, Chard and FetaMartha Rose Shulman161 ratings with an average rating of 4 out of 5 stars1611 hour
Stuffed Roasted Yellow Peppers or Red Peppers in Tomato SauceMartha Rose Shulman492 ratings with an average rating of 5 out of 5 stars492About 1 hour
Farfalle With Roasted PeppersMartha Rose Shulman126 ratings with an average rating of 4 out of 5 stars126About 30 minutes
Scallops and Mango SkewersMark Bittman152 ratings with an average rating of 4 out of 5 stars15215 minutes
Oven-Steamed Arctic Char With PiperadeMartha Rose Shulman95 ratings with an average rating of 5 out of 5 stars951 hour 10 minutes
Melted Red Peppers and GarlicJulia Moskin30 ratings with an average rating of 4 out of 5 stars301 hour
Pepper-and-Sausage Cornbread DressingSam Sifton135 ratings with an average rating of 4 out of 5 stars1351 1/4 hours
Stir-Fried Rainbow Peppers, Eggplant and TofuMartha Rose Shulman496 ratings with an average rating of 5 out of 5 stars49645 minutes
Tostadas With Sweet and Hot Peppers and EggsMartha Rose Shulman19 ratings with an average rating of 4 out of 5 stars19About 30 minutes
Harvest Tart With Pumpkin and PeppersMelissa Clark346 ratings with an average rating of 4 out of 5 stars3462 1/2 hours
Rainbow Peppers and Shrimp With Rice NoodlesMartha Rose Shulman313 ratings with an average rating of 5 out of 5 stars31345 minutes
Macedonian Cheese PieFlorence Fabricant13 ratings with an average rating of 4 out of 5 stars132 hours
Scrambled Eggs With PeppersMartha Rose Shulman79 ratings with an average rating of 4 out of 5 stars7945 minutes
Scrambled Eggs With Peppers, Tomatoes and PotatoesMartha Rose Shulman81 ratings with an average rating of 4 out of 5 stars811 hour
Tiger Vegetable SaladJulia Moskin, Golden Palace273 ratings with an average rating of 4 out of 5 stars27315 minutes
Couscous TabboulehMartha Rose Shulman167 ratings with an average rating of 5 out of 5 stars16745 minutes, plus refrigeration
Scallop and Pepper TempuraFlorence Fabricant14 ratings with an average rating of 4 out of 5 stars1445 minutes
Pizza With Roasted Peppers and MozzarellaMartha Rose Shulman20 ratings with an average rating of 4 out of 5 stars2030 minutes
Provençal Artichoke RagoutMartha Rose Shulman107 ratings with an average rating of 4 out of 5 stars1071 hour 15 minutes
Mediterranean Chickpea SaladMartha Rose Shulman160 ratings with an average rating of 4 out of 5 stars16010 minutes
Eggplant Salad With Peppers, Mint and Caper-Feta VinaigretteMelissa Clark473 ratings with an average rating of 5 out of 5 stars47345 minutes
1968: Málaga GazpachoAmanda Hesser, Manola Drozdoski228 ratings with an average rating of 4 out of 5 stars22810 minutes
Roasted Ripe Tomato SalsaR. W. Apple Jr., Lucky Star22 ratings with an average rating of 4 out of 5 stars221 hour 20 minutes
Jacques Pépin's Stuffed PeppersJacques Pépin638 ratings with an average rating of 4 out of 5 stars6381 hour 45 minutes
Chicken Breasts With Peppers, Tomatoes and SaffronPierre Franey1176 ratings with an average rating of 4 out of 5 stars1,17630 minutes
Pocketknife ColeslawJeff Gordinier, Zac Brown12 ratings with an average rating of 4 out of 5 stars1245 minutes